White pepper is produced by removing the outer layer of pepper before or after drying ,leaving only the inner seed. Tastes hotter than black pepper.
Offers a number of health benefits while providing an excellent depth of flavor to a dish,used as a spice and seasoning.
Helps to promote weight loss,improve digestion, relieve cold and cough, boost metabolism,increases nutrient absorption , treat skin problems( black pepper mask for acne),fights cancer, respiratory relief,increase sexual stamina,relieve asthma, treat teeth and gum problems.
The shelf life 24 months when stored in cool and dry place.
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